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Le Bernardin

2 Hours

Estimated Time

Place Type

Bar

Phone

+1 212-554-1515

Website

http://www.le-bernardin.com/

Opening hours

  • Monday 12:00 - 14:30
  • Monday 17:15 - 22:30
  • Tuesday 12:00 - 14:30
  • Tuesday 17:15 - 22:30
  • Wednesday 12:00 - 14:30
  • Wednesday 17:15 - 22:30
  • Thursday 12:00 - 14:30
  • Thursday 17:15 - 22:30
  • Friday 12:00 - 14:30
  • Friday 17:15 - 23:00
  • Saturday 17:15 - 23:00

Description

Le Bernardin is a Michelin Guide three-star French seafood restaurant located at 155 West 51st Street (between 6th Avenue and 7th Avenue), in Midtown Manhattan in New York City. It was started in 1972 in Paris by Gilbert Le Coze and his sister Maguy Le Coze under the name Les Moines de St. Bernardin and moved to New York in 1986. Gilbert le Coze died of a heart attack in 1994, and Éric Ripert succeeded him as the head chef. Signature dishes include kindai maguro (sustainably raised Japanese bluefin tuna) and wagyu beef. Chef Ripert has gone on to open Philadelphia's 10 Arts and Westend Bistro in Washington, D.C.